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Saturday, July 24, 2010

301 Hot Sauce

Here is something from the past I figured I would share. A gentleman by the name of Rob Fitz had contacted me about a wonderful hot sauce he had created a few years back. I passed on information on all the wholesalers I knew and tried to give him some leads. He was kind enough to send me a bottle of 301 hotsauce. I wrote him back to tell him how wonderful the sauce was. I guess my mini review ended up on his wall. If you're in the market for something a little different, I highly recommend his sauce. You can buy directly from Rob. 
http://www.301hotsauce.com/order.htm


Here is the review from http://www.301hotsauce.com/reviews.htm


"I had made a nice Italian chicken pizza the day I got it. 
I do my pizza a little different, no tomatoes. I like to do 
roasted garlic, fontino, parm and mozzarella cheeses 
on it (the kids love it). If anything I put hot sauce on it. 
I am quite partial to Thai and Vietnamese sauces (oh deargod they are hot!). But I also make a good Italian sweet and sour sauce. Anyway, I drenched my pizza with your sauce. It tasted great! I love the tangy sweetness. The molasses is definitely something different…I wish you the best of luck and fame…and fortune!" 

-Ian Lilkendey, PepperDeath"

I'm still sending out e-mails to various hot sauce creators. Hopefully I hear something back. Have a great day everyone.

2 comments:

  1. Some people wonder, is hot sauce bad for you? Consuming too much hot sauce might give you an ulcer from the capsaicin. So stick with the old adage moderation in all things!

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  2. I have some questions for you about a site I'm working on, http://scovillescaleforpeppers.com/. I don't see anywhere to contact you besides here and prefer not leaving my contact email in comments. If you have a moment to chat, please go to my site and click on the Contact Us tab and I'll respond. Thank You, Brian

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